Small Leaved Lime
Tilia cordata
Linked agroforestry plant dataWho this plant supports
Complete plant information
Structure
- Vegetation layer
- Tree
- Size
- Large
- Dimensions
- 30.00 m high × 12.00 m wide
- Growth rate
- Moderate
- Lifecycle
- Perennial
- Foliage
- Deciduous
Site conditions
- USDA hardiness
- 3-7
- Moisture
- Moist
- Soil
- Sandy, Loamy, Clay
- pH
- Acid, Neutral, Alkaline
- Light
- Partial shade, Sun
Uses
- Edible parts
- Leaves, Sap
- Functions
- Fibre, Windbreak, Timber, Pollinator plant
- Edibility
- 5 out of 5
- Medicinal value
- 2 out of 5
Young leaves of the winter lime can be eaten both raw and cooked. The younger leaves have a mild flavor and a soft texture. They are a tasty addition to salads. You can also cook the leaves for consumption. From the bark of the winter lime, sap is obtained that can be used as a refreshing drink and can even be concentrated into syrup for use as a sweetener. The flowers of the winter lime are edible and can be eaten raw, for example in salads. They have a sweet taste and a strong aroma. Furthermore, the flowers can serve as a tea substitute or even be used as an ingredient for a chocolate substitute.