Plant Details

Zanthoxylum schinifolium

Peppertree

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Explore the size, hardiness, soil, light, edible uses and harvest period of Zanthoxylum schinifolium.

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General Information

Scientific name: Zanthoxylum schinifolium
Also known as: Peppertree

Plant Properties

Layer: Shrub
Size: Small
Height: 4.00 m
Width: - m
Growth Rate: None
Leaf: Deciduous

Growth conditions

USDA Hardiness: 5-9
Soil Moisture:
Moist
Soil:
Sand (light) Loam (medium) Clay (heavy)
pH:
Acidic Neutral Alkaline
Light:
Partial shade, Full sun

Usage properties

Edible part:
Condiment, Leaves
Edibility:
(2)
Medicinal:
(2)
Features:
Parasiticide

Description

The fruit of this plant is dried and used as a spice due to its flavor, which is similar to paprika but stronger and sharper than black pepper. It can be used whole or ground as a seasoning, and a light roasting enhances the flavor even further. This ingredient is an essential part of the well-known Chinese 'five spice' mixture.

Harvest Data

Start Harvest: 01/09
End of Harvest: 31/10