Plant Details

Ruta graveolens

Rue, Common rue, Herb of Grace, Garden Rue

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Explore the size, hardiness, soil, light, edible uses and harvest period of Ruta graveolens.

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General Information

Scientific name: Ruta graveolens
Also known as: Rue, Common rue, Herb of Grace, Garden Rue

Plant Properties

Layer: Herbaceous
Size: Small
Height: 0.50 m
Width: 0.50 m
Growth Rate: Moderate
Leaf: None

Growth conditions

USDA Hardiness: 4-10
Soil Moisture:
Moist, Well-drained
Soil:
Sand (light) Loam (medium) Clay (heavy)
pH:
Acidic Neutral Alkaline
Light:
Partial shade, Full sun

Usage properties

Edible part:
Leaves, Condiment, Tea
Edibility:
(1)
Medicinal:
(3)
Features:
Dye, Essential oil, Repellent, Ground cover, Fragrant

Description

Leaves can be eaten raw or used as a flavoring. Although they are sometimes included in salads, they are strongly aromatic and mildly toxic, so they should only be used in small amounts. The taste is intense and bitter. The leaves contain rutin, which is beneficial for circulation. They should be handled with care due to their toxicity; see the section on toxicity below. The leaves can also be used to make tea.

Harvest Data

Start Harvest: 01/06
End of Harvest: 30/09