Myrica heterophylla
Bayberry
Explore the size, hardiness, soil, light, edible uses and harvest period of Myrica heterophylla.
General Information
Plant Properties
Growth conditions
Moist, Wet
Sand (light) Loam (medium) Clay (heavy)
Acidic Neutral Alkaline
Partial shade, Full sun
Usage properties
Condiment, Fruit, Tea
Nitrogen fixer, Dye, Hedge, Wax, Wood
Description
The following information pertains to the closely related M. cerifera. As assumed, this information also applies to this species. The fruit, both raw and cooked, has a diameter of about 2 to 4 mm and contains a large seed. The edible flesh is scarce and of moderate quality. Both the leaves and berries are used as a flavoring in food. They provide an appealing alternative to bay leaves and are used to season soups, stews, and more. The dried leaves can be used to make a strong tea.