Broussonetia papyrifera
Paper Mulberry
Explore the size, hardiness, soil, light, edible uses and harvest period of Broussonetia papyrifera.
General Information
Plant Properties
Growth conditions
Well-drained, Moist
Sand (light) Loam (medium) Clay (heavy)
Acidic Neutral Alkaline
Full sun
Usage properties
Fruit, Leaves, Flowers
Fibre, Paper, Wood
Description
Edible fruit: The fruit can be consumed raw; it consists of a ball about 1.5 cm in diameter with many small edible fruits. There is not much pulp, but it has a delicious taste. However, it is known that long-term consumption can weaken the bones. Leaves: The leaves are suitable for cooking. The dried leaf contains 1% calcium carbonate. However, there is no mention of the edibility of the leaves in this report. Flowers: No further details are available about the flowers.