Dioscorea japonica
Plant Details
General Information
Scientific name:
Dioscorea japonica
Also known as:
Japanese Yam, Glutinous Yam
Images:
Google Images
Plant Properties
Layer:
Climb
Format:
Smal
Height:
3.00 m
Width:
- m
Growth Rate:
-
Leaf:
-
Growth conditions
USDA Hardiness:
7-12
Soil Moisture:
Moist
Moist
Soil:
Sand (light) Loam (medium) Clay (heavy)
Sand (light) Loam (medium) Clay (heavy)
pH:
Acid Neutral Basic
Acid Neutral Basic
Light:
Sun
Sun
Usage properties
Edible part:
Leaves, Root
Leaves, Root
Edibility:
Medicinal:
Features:
None
None
Description
Turnip - Cooked has a very pleasant and mild taste, with a floral texture. The roots can be eaten as a substitute for potatoes, and the starch can serve as a binding agent for other foods. Turnips contain about 1.9% protein, 20% carbohydrates, 0.1% fat, and 1% ash. Leaf tips and bulbs can also be cooked.
Harvest Data
Start Harvest:
01/10
End of Harvest:
31/03
Guilds
Guild Information
Click on a plant in the diagram for more information.
Guild Details
| Guild | Description |
|---|---|
|
Ficus carica Fig |
Ficus carica can provide shade for Dioscorea japonica, helping to retain soil moisture and create a microclimate that is beneficial for the yam's growth. |
|
Malus domestica Apple |
The apple tree can serve as a support for Dioscorea japonica to climb on, while the fallen apples can enrich the soil with nutrients as they decompose. |
|
Prunus persica Peach |
The peach tree provides ample shade and helps retain moisture in the soil, which can enhance the growth of dioscorea. |
|
Lonicera caerulea Sweetberry honeysuckle, Bluefly honeysuckle, Haskap berry |
Senna can improve the nitrogen content in the soil, benefiting the nutrient uptake of Dioscorea japonica. |
|
Tilia americana Basswood |
Basswood trees provide shade and deters pests, thus benefiting the growth of Dioscorea japonica and its health. |