Allium cepa ascalonicum
Plant Details
General Information
Plant Properties
Growth conditions
Moist
Sand (light) Loam (medium)
Acid Neutral Basic
Sun
Usage properties
Leaves, Root, Flowers
Cosmetic, Dye, Repellent
Description
Bulbs: can be consumed both raw and cooked. The bulbs have a mild onion flavor and can reach a diameter of up to 6 cm. They can be added to salads, cooked as a vegetable, or used as a flavoring in soups. Leaves: edible both raw and cooked. They have a pleasant onion flavor, but it is important not to harvest them in large quantities, as this can reduce the production of the bulbs. Flowers: edible in their raw form. They can be used as a garnish on salads. The flowers are somewhat drier and less sweet compared to other types.
Harvest Data
Guilds
Guild Information
Click on a plant in the diagram for more information.
Guild Details
| Guild | Description |
|---|---|
|
Fagus sylvatica Beech |
Fagus sylvatica can provide shade for Allium cepa ascalonicum, reducing heat stress for its growth. |
|
Juglans regia English Walnut |
Juglans regia helps repel nematodes that can harm Allium cepa ascalonicum. |
|
Pinus cembra Arolla pine |
Pinus cembra improves soil moisture retention, benefiting Allium cepa ascalonicum during dry periods. |
|
Lobularia maritima - (L.)Desv. Sweet Alyssum |
Lobularia maritima attracts beneficial insects that help in pollination and pest control around Allium cepa ascalonicum. |
|
Wisteria sinensis Wisterias |
Wisteria sinensis can help fix nitrogen in the soil, improving nutrient availability for Allium cepa ascalonicum. |