Mentha suaveolens

Plant Details

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General Information

Scientific name: Mentha suaveolens
Also known as: Apple mint

Plant Properties

Layer: Herb layer, Soil
Format: Smal
Height: 1.00 m
Width: 0.80 m
Growth Rate: -
Leaf: -

Growth conditions

USDA Hardiness: 5-10
Soil Moisture:
Moist
Soil:
Sand (light) Loam (medium) Clay (heavy)
pH:
Acid Neutral Basic
Light:
Half shade, Sun

Usage properties

Edible part:
Leaves, Condiment, Tea
Edibility:
(2)
Medicinal:
(2)
Features:
Ethereal oil, Repellent, Bee plant, Fragrant

Description

Leaves can be eaten both raw and cooked, similar to a type of vegetable. They are used as a flavor enhancer in salads or warm dishes. The leaves have a taste that resembles green mint but are considered to be more flavorful. However, due to their hairiness, they are less suitable as a garnish. The leaves can also be used to make a delicious herbal tea.

Harvest Data

Start Harvest: 01/07
End of Harvest: 30/09

Guilds

Guild Information

Click on a plant in the diagram for more information.

Guild Details

Guild Description
Rubus idaeus
Raspberry
Provides support for the mint by allowing it to grow in partial shade, while benefiting from the mints insect-attracting properties.
Thymus vulgaris
Common Thyme, Garden thyme, Wild Thyme
Thyme can deter pests that might harm mint, while mint's aromatic leaves can enhance thyme's flavor.
Nepeta cataria
Catmint, Catnip
Catnip is a deterrent for pests that affect both plants, and engages pollinators attracted to mint's flowers.
Sorbus domestica
Service Tree
Lemon verbena creates a complementary microclimate, enhancing the growth of mint while its aroma masks mint's scent from pests.
Mentha spicata, Mentha spp.
Spearmint
Peppermint and spearmint thrive together, sharing nutrients effectively and attracting a wide range of beneficial insects.