Tanecetum vulgare
Plant Details
General Information
Plant Properties
Growth conditions
Permeable, Moist
Sand (light) Loam (medium) Clay (heavy)
Acid Neutral Basic
Sun
Usage properties
Leaves, Flowers, Condiment, Tea
Dye, Ethereal oil, Insecticide, Repellent, Bee plant, Fragrant
Description
Young leaves can be eaten raw or cooked and are suitable for adding to salads. The plant can also serve as a seasoning, as a substitute for nutmeg and cinnamon. The flowers have a unique flavor and can be eaten or used as a garnish. Tea can be made from the leaves and flowering stems, which has a bitter but lemon-like taste.
Harvest Data
Guilds
Guild Information
Click on a plant in the diagram for more information.
Guild Details
| Guild | Description |
|---|---|
|
Prunus cerasus Sour cherry |
Prunus cerasus attracts pollinators that can enhance the overall flowering of Tanacetum vulgare, leading to better seed production. |
|
Malus domestica Apple |
Malus domestica provides a shady spot for Tanacetum vulgare, helping to retain moisture and providing shelter for beneficial insects. |
|
Rubus idaeus Raspberry |
Rubus idaeus can provide a trellising effect for Tanacetum vulgare, promoting vertical growth and reducing competition for ground space. |
|
Corylus avellana Hazel |
Corylus avellana offers wind protection, aiding the growth stability of Tanacetum vulgare in breezy areas. |
|
Fagus sylvatica Beech |
Fagus sylvatica improves soil structure, which can benefit the root development of Tanacetum vulgare. |