Leucanthemum vulgare
Plant Details
General Information
Plant Properties
Growth conditions
Moist
Sand (light) Loam (medium)
Acid Neutral Basic
Sun
Usage properties
Leaves, Root
Fragrant
Description
Leaves can be eaten both raw and cooked. The young spring shoots can be finely chopped and added to salads. Due to their strong flavor, it is advisable to use them sparingly or mix them with other leafy greens. Carrots can be eaten raw and are especially suitable for consumption in the spring.
Harvest Data
Guilds
Guild Information
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Guild Details
| Guild | Description |
|---|---|
|
Achillea millefolium Yarrow, Boreal yarrow, California yarrow, Giant yarrow, Coast yarrow, Western yarrow, Pacific yarrow |
Attracts beneficial insects and repels harmful pests. |
|
Lavandula angustifolia Lavender, Lavandula |
Repels moths, fleas, and some insects while attracting pollinators. |
|
Petroselinum crispum Parsley |
Enhances growth and flavor of nearby plants, and attracts pollinators. |
|
Zanthoxylum piperitum Szechuanpepper, Japanese Pepper, Sansho |
Repels pests such as aphids and attracts beneficial insects. |
|
Thymus vulgaris Common Thyme, Garden thyme, Wild Thyme |
Improves the flavor of nearby plants and attracts pollinators. |