Campanula portenschlagiana
Plant Details
General Information
Plant Properties
Growth conditions
Moist
Sand (light) Loam (medium)
Neutral Basic
Half shade, Sun
Usage properties
Leaves, Flowers
Ground cover
Description
Leaves can be eaten both raw and cooked. They are relatively small in size and are produced year-round. The leaves have a mild flavor and are delicious in salads. Flowers, on the other hand, can be eaten raw. They have a pleasant taste and are a beautiful and decorative addition to salads.
Harvest Data
Guilds
Guild Information
Click on a plant in the diagram for more information.
Guild Details
| Guild | Description |
|---|---|
|
Acer campestre Field Maple, Hedge maple |
Acer campestre provides dappled shade, which is beneficial for the Campanula during hot summer months. |
|
Achillea millefolium Yarrow, Boreal yarrow, California yarrow, Giant yarrow, Coast yarrow, Western yarrow, Pacific yarrow |
Achillea millefolium attracts beneficial insects and can improve soil health, benefitting the Campanula. |
|
Prunus avium Sweet cherry |
Anemone nemorosa plays well with Campanula, enhancing the aesthetic with spring blooms from different seasons. |
|
Corylus avellana Hazel |
Corylus avellana provides nuts in autumn, while its canopy helps keep the Campanula moist. |
|
Matricaria recutita Camomile |
Matricaria recutita attracts pollinators and adds a floral display that pairs well with the Campanula. |
|
Rubus idaeus Raspberry |
Rubus idaeus can provide a vertical layer to the guild while producing berries, adding diversity to the planting area. |
|
Lycium Barbarum Goji, Box Thorn, Matrimony vine |
Geranium maculatum offers ground cover that helps retain moisture in the soil beneath the Campanula. |