Aralia cordata
Plant Details
Plant Properties
Growth conditions
Moist
Sand (light) Loam (medium) Clay (heavy)
Acid Neutral Basic
Half shade, Shadow
Usage properties
Leaves, Root, Stem
None
Description
Young branched shoots of a plant can be eaten both raw and cooked. They can grow up to 1.5 meters long and have a mild and pleasant flavor, often blanched. The shoots are bright and tender with a unique lemon-like taste. They are ideal for adding to salads, soups, and other dishes. The shoots contain about 1.1% protein, 0.42% fat, 0.8% soluble carbohydrates, and 0.55% ash. The root of this plant, when cooked, is used as an alternative to salsify.
Harvest Data
Guilds
Guild Information
Click on a plant in the diagram for more information.
Guild Details
| Guild | Description |
|---|---|
|
Achillea millefolium Yarrow, Boreal yarrow, California yarrow, Giant yarrow, Coast yarrow, Western yarrow, Pacific yarrow |
Achillea can repel pests, allowing Aralia to grow healthier. It also attracts beneficial insects. |
|
Halesia carolina Silver-bell tree |
Garlic can help repel pests and provide a strong aroma that may benefit neighboring plants. |
|
Hibiscus syriacus Rose Of Sharon, Althaea, Shrub Althea, Hardy Hibiscus |
Hibiscus attracts pollinators, which can improve the yield of nearby plants including Aralia. |
|
Artemisia dracunculus Tarragon |
Spearmint can enhance the flavor and growth of Aralia while deterring specific types of pests. |
|
Smilax herbacea Carrion Flower, Smooth carrionflower |
Rudbeckia can attract beneficial insects and pollinators, helping to create a balanced ecosystem. |