Aloysia triphylla, syn Verbena citrodora, Lippia citrodora, Aloysia triphylla

Plant Details

Back

General Information

Scientific name: Aloysia triphylla, syn Verbena citrodora, Lippia citrodora, Aloysia triphylla
Also known as: Lemon Verbena, Lemon beebrush

Plant Properties

Layer: Shrub
Format: Smal
Height: 3.00 m
Width: 3.00 m
Growth Rate: -
Leaf: Deciduous

Growth conditions

USDA Hardiness: 7-10
Soil Moisture:
Moist, Permeable
Soil:
Loam (medium) Clay (heavy)
pH:
Acid Neutral Basic
Light:
Half shade, Sun

Usage properties

Edible part:
Leaves, Condiment, Tea, Flowers
Edibility:
(4)
Medicinal:
(3)
Features:
Ethereal oil, Insecticide, Repellent, Fragrant

Description

Leaves of this plant can be cooked like spinach or used as a flavoring in salads and fruit salads. They have a delightful lemon-like taste that is appreciated by most people. A refreshing tea can also be made from the leaves. Even after drying, the leaves retain their lemon scent for many years.

Harvest Data

Start Harvest: 01/07
End of Harvest: 30/09

Guilds

Guild Information

Click on a plant in the diagram for more information.

Guild Details

Guild Description
Prunus avium
Sweet cherry
Prunus avium helps attract pollinators that benefit Aloysia triphylla's flowering.
Lavandula angustifolia
Lavender, Lavandula
Lavandula angustifolia complements Aloysia triphylla by repelling pests and attracting beneficial insects.
Origanum vulgare
Oregano, Pot Marjoram
Origanum vulgare can enhance the flavor of nearby herbs and also attract beneficial insects.
Sambucus nigra
European elder
Sambucus nigra provides shade and habitat for beneficial insects that can help with pest control.
Thymus vulgaris
Common Thyme, Garden thyme, Wild Thyme
Thymus vulgaris is a culinary herb that attracts pollinators and can enhance the aromatic qualities of the guild.